Food Packaging

68k tonne cut in packaging weight – but is that good?

Posted in Business News, Drinks Packaging, Environmental Issues, Food Packaging, Marketing, Recycling on January 29th, 2010 by Jane Bear – 4 Comments

I don’t want to belittle the progress that Kraft has made in reducing the weight of its packaging but you have to ask the question, how much of this reduction is due to the move from heavy glass jars to light weight laminated pouches? 

There is no doubt that this will have had a huge positive impact on there transportation footprint, which is great – but what about the end life of the laminate pouch?  I’m still waiting to be convinced that high temperature recycling of laminates is really the right way to go.  And what about the end consumer, how many of them know how or where to recycle laminate pouches compared to those that can and do easily recycle glass jars?

Great marketing story though. (Jane Bear)

Kraft Foods has revealed it has cut 68,000 tonnes of packaging from its products around the world in the past five years.  To read the full article visit packagingnews.co.uk

Article by Simeon Goldstein, packagingnews.co.uk, 29 January 2010

Is this really environmentally friendly?

Posted in Cosmetics & Toiletries, Environmental Issues, Food Packaging, Healthcare & Pharma, Innovation, Materials, Recycling, Technology on January 27th, 2010 by Jane Bear – 6 Comments

I find it hard to believe that heating material to 500 degrees celseus in order to ‘recycle’ it can be truely environmentally friendly.  Surely the amount of energy needed isn’t going to be offset by the materials that can be salvaged, particularly when you consider that more energy will be needed to reprocess the reclaimed materials as well.

This article by Josh Brooks shows that the technology is now there, but is it really the right way to go? (Jane)

Commercial UK recycling of aseptic cartons, toothpaste tubes and pouches is to move a step closer when a little-known recycling technology company opens a showcase site later this year.  To read more go to the full article at packagingnews.co.uk

Only 25% shoppers are ‘aware of renewable packaging materials’

Posted in Drinks Packaging, Environmental Issues, Food Packaging, Marketing, Materials, Opinion, Recycling, Retailers on January 26th, 2010 by Chris Penfold – 31 Comments

Why am I not surprised that only a quarter of consumers are aware of renewable materials in packaging and even fewer have heard of FSC, research from the carton producers association ACE has found. I wouldn’t say that the benefits have been particularly well marketed to the industry, let alone consumers.

Research carried out among 1,001 shoppers for the Alliance for Beverage Cartons and the Environment (ACE) UK found that just 26% of consumers had heard of renewable materials being used in packaging, while 16% knew of the FSC chain of custody logo.

Although I’m aware that mixed material cartons are now collected at some supermarkets (in the UK), it seems to be ‘patchy’ to say the least. The Tetra pak website provides some useful information, but I for one am not convinced that widespread and adequate infrastructure is in place to process these once collected, what impact processing has on the environment and what real usage there is for the recovered materials afterwards. Tetra Pak state that materials can be “used in furniture, to generate energy or even separated out into pure aluminium and paraffin.” But I wonder how much of that actually happens?

Cartons may well state that “purchasing this FSC certified carton from Tetra Pak supports responsible forest management worldwide”, but there are no statements about the other materials that need to be separated.

So come on FSC, if you’d like to provide us with the relevant information so that we can all make an informed judgement as to the pros & cons, we (in the industry) can help you spread your message.

Chris Penfold

Here you can read the rest of the article: ‘Three shoppers in four ‘unaware of renewable packaging materials’: study‘ Dated 25th January 2009, Via Packaging News website.

Sound Industry Advice to Assist Tylenol Wooden Pallet Issue

Posted in Cosmetics & Toiletries, Drinks Packaging, Food Packaging, Healthcare & Pharma, Materials, Safety on January 21st, 2010 by Jane Bear – 8 Comments

Sterling Anthony has given some detailed technical advice we may all wish to consider for the palletisation of our products.  Annie Dallison

 It’s not an appealing topic, but it has grabbed recent headlines.

The Tylenol national recall—ongoing at the time of this article’s publication—is a reminder that wood pallets can be the source of packaging/product contamination. Such a capability is reason for brand owners to have in place a Pallet Purity Program (PPP).

Written by Sterling Anthony, CPP.  Published in Packworld.com 20th January 2010 to read the full article to follow this link http://bit.ly/5uLMHF

Life-saving packaging in Haiti

Posted in Drinks Packaging, Food Packaging, Gift Packaging, Government, Healthcare & Pharma, Opinion, Safety on January 20th, 2010 by Chris Penfold – 3 Comments

As we move into the second week following the Haitian earthquake, things have been fraught for the local population, most of whom have been without food, water, electricity, or a roof over their heads. During that period dead bodies have been piling up all over the place, including hospital car parks where medical supplies have been in short supply and many of the surgical operations that have been carried out, have been done without anaesthetic.

Medical, food & water supplies packaged to survive a harsh environment

Medical, food & water supplies packaged to survive a harsh environment

Although of no consolation to those that have perished over the past week, luckily the logistical situation is improving now that US ships have arrived and helicopters are finally getting to the places they are needed with those essential supplies. It is at times like this that we are reminded of the true worth of packaging,  in an environment where there are no fridges to keep things cool and packaging has to perform an even more essential role than normal in a very hostile environment. The packaging contains, avoiding spillage. It protects against crushing, vermin & pilfering. It preserves, providing protection for the products within and extended shelf life. It enables ease of transport, whether by plane, truck or onwards by hand and lastly it informs, providing vital information on contents, storage, dosage and application.

In summary, it provides a lifeline where, without it, medical supplies would arrive dirty and non-sterile, food would ’spoil’ within hours and water would become contaminated, leading to dysentery and further distress and trauma. So, packaging, where on earth would we be without it? Chris Penfold

McNeil Receives Warning Letter from FDA

Posted in Drinks Packaging, Food Packaging, Healthcare & Pharma, Legal on January 20th, 2010 by Jane Bear – 11 Comments

We thought this article was worth communicating further as the issues McNeil have experienced may be impacting the packaging/products for other companies.

Annie Dallison

FDA has issued a warning letter to McNeil Healthcare stating that its Jan. 8 inspection of the company’s Las Piedras, Puerto Rico, location identified significant cGMP violations. Since 2008, McNeil has received odor complaints regarding certain Tylenol products. In 2009, McNeil began recalling bottled OTC products after discovering that packaging may have been contaminated with a pallet pesticide. The recall now numbers 60 million bottles.

http://bit.ly/7OeQMT

High-dose nutrient drink for seniors.

Posted in Drinks Packaging, Food Packaging, Healthcare & Pharma on January 19th, 2010 by Jane Bear – 12 Comments

Interesting move from Nestle, who will be next to follow?  There is definitely a market out there, and as the average age of the population rises and people live longer it’s an area of the market that is likely to grow in size. I hope they’ve got the packaging right though – easy to open closure and legible text will be a must! (Jane)

Nestlé has launched a 200mL nutrient drink in Switzerland targeting the malnourished elderly – a segment of the population it says is deficient in key nutrients such as vitamin D, calcium and protein.

via Nestlé target elderly with high-dose drink.

Talking barcode scanners – great help to the blind and the visually impaired

Posted in Drinks Packaging, Food Packaging, Healthcare & Pharma, Innovation, Technology on January 19th, 2010 by Anne Dallison – 15 Comments

A portable, talking barcode scanner from Matthews will make life easier for Australia’s vision impaired.

The scanner, known as ID Mate, can help the blind and low visioned at home, school or work — and even while doing the groceries.

ID Mate has been released by Visual Independence, a not-for-profit Australian charity set up to bring happiness through using assistive technology to those who are blind or live with low vision.

Visual Independence is managed through an all-voluntary advisory committee from Vision Australia, Guide Dogs Victoria, GS1 Australia and Matthews Intelligent Identification.

Visual Independence’s Bernie Slagtman says ID Mate is an exciting step forward that would allow the vision impaired to become more independent and empowered in their daily lives.

ID Mate uses Omni directional technology to scan an item’s barcode. Users then listen to spoken descriptions from the scanner’s database, which holds details of more than one million Australian bar code products.

via Talking barcode scanner from Matthews.

Bisphenol A (BPA) Confusion – watch this space!

Posted in Drinks Packaging, Food Packaging, Legal, Materials on January 18th, 2010 by Jane Bear – 7 Comments

Confusion still reigns over the use of food packaging containing Bisphenol A.

The food standards agency in Australia and New Zealand seem to think that the risk is ‘very low and does not pose a significant health risk’

The Food and Drug Administration in America announced on Friday last week that they feel it’s use is ‘now of some concern’ – they would like to see it’s used phased out in the food and drink area.

The European Food Safety Authority has said that it wants to discuss the FDA’s announcement and the UK Food Standard Agency says that it’s position remains unchanged and feels that the amount of BPA in food packaging “is well below levels considered harmful.”

Looks like this subject could carry on rumbling for quite a while before a consensus is reached – in the meantime, it might be best to ensure any new food and drink products you develop/launch have packaging that doesn’t contain BPA (Jane)

via EFSA to evaluate FDA decision on bisphenol A.

via Bisphenol A (BPA) and food packaging (January 2010) – Food Standards Australia New Zealand.

India could be your next big market

Posted in Drinks Packaging, Food Packaging, Machinery on January 12th, 2010 by Jane Bear – 11 Comments

Interesting article.  I believe the biggest majority of the packaging will be manufactured in the country, but if you have the technology/machinery for sale it might be worth you considering India as your next target market.  Their upgrades and increased sophistication will have to come from somewhere.  (Jane)

Food packaging in India will undergo huge changes in the next five years as companies increasingly use it as an important vehicle for product differentiation, said a report from Datamonitor.

via India set for food packaging revolution.